Siam Corner Ma Ma Thai

Sautéed Spring Greens

Sautéed spring greens enhanced with soybeans and a touch of soy sauce.

Crispy Aubergines In Mama Sauce

Crisp golden aubergines glazed with our unique Ma Ma Thai sauce, a harmonious blend of spicy, sweet, and tanginess with a blend of chopped onion, peppers, pineapple, garlic, and chilli, crowned with fresh basil.

Mushroom and Cashew Nuts

Stir-fried Straw mushrooms, button mushrooms and wild mushrooms with cashew nuts, onion, peppers covered in a tangy sweet sauce.

Pad Kra Pow Tofu

Experience the exciting flavours of Tofu with aromatic basil, onions, peppers, bamboo, green beans, and the perfect balance of chilli and herbs.

Vegetables Yellow Curry

Indulge in our yellow curry's delightful balance of creamy, sweet, savoury, and spiciness cooked with potatoes, onions and crowned with crispy fried shallots.

Steam Thai Rice

Seasoned Rice Noodles

Boiled rice noodles simply seasoned with soy sauce and garlic oil.

Crushed Sundried Thai Chillies

Fresh Thai Chilli in Fish Sauce and Lime Juice

Thai Chilli Pastes Infused with Oil

Freshly Crushed Thai Chilli

Roasted Cashew Nuts

Squid Salt and Pepper

Marinated squid covered in crispy golden bread crumbs with a side of Sriracha chilli sauce.

Thai Golden Parcels

Master hand-wrapped golden bags with dice potato, onions, carrots, peas, sweet corn, and a blend of curry powder delivered with a side of sweet chilli sauce.

Roasted Pork Spare Ribs

Succulent spare pork ribs slow-cooked in a blend Of soy sauce and aromatic Thai herbs, drizzled with a rich red wine reduction.

Sweet Corn Cake

A crisp blend of sweet corn, with Thai herbs and spices, accompanied by a side of sweet chilli sauce.

Sesame Goujons

Succulent chicken goujons freshly coated in panko and sesame seeds served with a side of sweet chilli sauce.

Chicken and Prawn Toast

Delight in the crispiness of our minced chicken and prawn toast covered in sesames seeds perfectly complemented by our Thai sweet chilli sauce.

Vermicelli Seafood Salad

Thai-style vermicelli noodles mixed with celery, cucumber, tomato, onion, coriander, chilli tossed in a tangy dressing. Extra Hot.

Tom Yum King Prawns

A burst of flavour with spicy king prawns soup! Savour the perfect broth blend with the richness of the Fish sauce, the zing of Lime Juice, and a hint of Lemongrass.

Tom Yum Mushrooms

A tangy delight! Our soup features lemongrass-infused broth with an array of authentic Thai herbs and mushrooms.

Fisherman's Soup

Tangy mixed seafood delight! Our soup features lemongrass-infused broth with an array of authentic Thai herbs and mixed seafood.

Crispy Chicken in Sweet and Sour Sauce

Battered Chicken covered in our sweet & sour sauce with onion, pineapple, tomatoes, lychees, peppers and spring onion.

Crispy Chicken with Cashew Nuts

Battered chicken with onion, peppers, button mushrooms, cashew nuts, and dried chilli tossed in our Ma Ma Thai's unique cashew nut sauce.

Pad Thai Pork

A traditional recipe of stir-fried rice noodles, bean sprouts, spring onions, red onions, diced tofu, dried radish, and egg, all coated in our signature tamarind-infused sauce topped with crushed peanuts.

Pad Thai Prawn

Experience Thailand on your plate with our mouth watering dish of rice noodles, bean sprouts, spring onions, red onions, diced tofu, dried radish, and egg, all coated in our signature tamarind-infused sauce topped with crushed peanuts.

Pad See Eew Chicken

Sautéed large rice noodles with chicken, egg and vegetables in dark soy sauce and lightly dusted with ground white pepper.

Vegetarian Pad Thai

A traditional recipe of sautéed rice noodles with egg, bean curd, carrot, bean sprouts and spring onion in tamarind sauce and crushed peanuts.

Massaman Beef

Taste the richness and aromatic flavour of our curry paste, with a creamy blend of coconut milk, diced potatoes, and sautéed white onions topped with roasted peanuts. Mild.

Pad Kra Pow Beef

Stir-fry flavours of sliced Beef with aromatic basil, onions, peppers, bamboo, green beans, and the perfect balanced chilli and herbs. Extra Hot.

Beef Cashew Nuts

Our tender beef, is generously stir-fried in Ma Ma Thai's signature cashew nut sauce with onion, peppers, button mushrooms, cashew nuts, and dried chilli.

Pork With Aromatic Ginger

A delightful blend of aromatic pork, sautéed with fresh ginger.

Pork with Cashew Nuts

Our mouth-watering battered pork, generously coated in Ma Ma Thai's signature cashew nut sauce with onions, peppers, button mushroom, cashew nuts and dried chilli. Mild.

Pad Kra Pow Minced Pork

Exciting flavours from minced Pork with aromatic basil, onions, peppers, bamboo shoots, green beans, and the perfect balance of chilli and herbs. Extra Hot.

Crispy Duck in Red Curry Sauce

Crispy roasted half duck in rich blend of savoury coconut milk, cherry tomato, pineapple, aubergines, lychees and fragrant basil.

Crispy Duck In Mama's Sauce

Crispy roasted half duck drizzled with spicy, sweet, and sour Ma Ma sauce with chopped onion, peppers, pineapple, garlic, and chilli finished with a basil leaf.

Crispy Duck In Tamarind Sauce

Crispy roasted half duck covered in homemade tamarind sauce served on a soft green vegetable bed, topped with crispy shallot and toasted sesame seeds.

Sliced Duck with Thai Herbs

Sliced roasted duck cooked in a refreshing combination of julienne kra-chai, ginger, sliced lemon grass, onions, pepper, courgette, aubergines, chilli, and basil. Extra Hot.

Pineapple Curry King Prawns

Rich coconut milk slow cooked in red curry paste infused with diced pineapple, kaffir lime leaf and chilli. Mild.

Sweet and Sour King Prawns

Savour the goodness of stir-fried battered king prawns in our own sweet & sour sauce with a delightful mix of onions, pineapple, lychees, tomato, peppers and spring onions.

King Prawns With Mixed Thai Herbs

King prawn tossed in refreshing combination of julienne kra-chai, ginger, sliced lemon grass, onion, pepper, courgette, aubergines, chilli, basil, aromatic sauce. Extra Hot.

Cashew Nut Sauce King Prawns

Succulent king prawns with onion, peppers, button mushrooms, cashew nuts, and dried chilli tossed in our own unique cashew nut sauce. Mild.

Lemon Sauce Sea Bass

Fileted steamed sea bass laid on a banana leaf covered in homemade citrusy chilli and garlic sauce. Extra Hot.

Traditional Thai Herb Seabass

Fileted sea bass in sweet tamarind sauce topped with a fresh combination of crunchy Thai traditional herbs, cashew nuts, and roasted guajillo chillies. Mild.

Sea Bass In Mama Sauce

Crispy fileted sea bass in a spicy, sweet, sour Ma Ma sauce with chopped onion, peppers, pineapple, garlic, and chilli topped with basil. Mild.

Mixed Thai Herbs Sea Bass

Filleted sea bass with a blend of julienned kra-chai, ginger, sliced lemon grass, onions, peppers, courgette, aubergines, chilli and basil in an aromatic sauce. Extra Hot.

Seabass Choo Chee

Filleted seabass and red curry sauce with a layer of heat and sweetness coupled with the freshness from kaffir lime leaves, and basil. Garnished with crunchy mixed herbs. Mild.